Venue concept
Translate the menu, audience and business identity into a spatial experience.
Restaurants & Cafés / Portfolio Photography
Small tables, timber counters and softly lit shelves create a sociable room at a human scale. Changes in texture give the dining area character while keeping the counter and circulation easy to read.

COLLECTION RECORD
Small tables, timber counters and softly lit shelves create a sociable room at a human scale. Changes in texture give the dining area character while keeping the counter and circulation easy to read.
Supplied portfolio collection. Exact appointment and completion date require confirmation.
FOR YOUR PROJECT BRIEF
The considerations below are an approach to a new brief, rather than claims of measured results from this collection.
Translate the menu, audience and business identity into a spatial experience.
Test the table mix, access, staff routes and waiting points before fixing the plan.
Plan the daytime and evening atmosphere; coordinate acoustics and comfort.
YOUR PROPERTY / BALI